Sausage Chowder

Ingredients

• 1 lb. sausage, browned
• 2 (14 1/2 oz.) cans tomatoes
• 2 c. tomato juice
• several bay leaves
• 1/4 tsp. garlic salt
• 1/2 tsp. thyme
• 1 can whole kernel corn
• 1 stalk chopped celery
• 1 bell pepper, chopped
• 2 (16 oz.) cans beans (kidney, chili or pinto)
• 1 large onion, chopped
• 1 1/2 tsp. salt
• 1 tsp. chili powder
• 1/2 tsp. pepper
• 1 green onion