Sausage Crescent Rolls

6 ingredients
4 steps

Ingredients

  • 1 lb. ground sausage
  • 1 (8 oz.) cream cheese
  • 1 small jar chopped mushrooms
  • 2 or 3 Tbsp. chopped onion
  • 1 large tube crescent rolls
  • 1 egg

Directions

  1. 1
    Filling:
  2. 2
    Brown sausage. Add onion before all the pink is gone in the sausage.
  3. 3
    Drain. Put back into the pan and add the mushrooms and cream cheese.
  4. 4
    Stir together and chill.

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