Sausage Dip

7 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. pork sausage
  • 2 lb. Velveeta cheese
  • 1 onion, minced
  • 1 can Ro-Tel tomatoes
  • 1 can mushroom soup
  • 1 tsp. garlic powder

Directions

  1. 1
    Brown beef, sausage and onions until done.
  2. 2
    Add to melted Velveeta.
  3. 3
    Add remaining ingredients.
  4. 4
    Serve with corn chips or taco chips.
  5. 5
    I put mine in the crock-pot.
  6. 6
    Hot.
  7. 7
    Serves many.

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