Sausage Dip
4 ingredients
3 steps
Ingredients
- 1 lb. roll sausage
- 8 oz. pkg. cream cheese
- 8 oz. diced Ro-Tel
- 1 1/4 c. sour cream
Directions
-
1Brown sausage and drain.
-
2Add remaining ingredients and stir until cream cheese is melted.
-
3Serve with chips.
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