Sausage Gravy

Directions

1. 1
   Crumble sausage in a large skillet or saucepan.
2. 2
   Cook over medium heat.
3. 3
   Add onion.
4. 4
   Cook until transparent.
5. 5
   Drain, discarding all but 2 tablespoons of drippings.
6. 6
   Stir in flour. Cook over medium heat about 6 minutes.
7. 7
   Stir in milk. Add seasonings.
8. 8
   Cook until thick.
9. 9
   Spoon over biscuits.