Sausage Mostaccioli Bake

Directions

1. 1
   Cook pasta according to package directions.
2. 2
   Drain.
3. 3
   In skillet, cook sausage, onion, green pepper and garlic until meat is brown and onion is tender.
4. 4
   Drain off fat.
5. 5
   Stir undrained tomatoes, tomato paste, water, oregano and pepper into mixture in skillet.
6. 6
   Stir in cooked pasta.
7. 7
   Spoon half of the mostaccioli mix into a 3-quart casserole.
8. 8
   Sprinkle with half the cheese.
9. 9
   Top with remaining mostaccioli mix.
10. 10
    Bake in 350° oven for 35 minutes. Sprinkle with remaining cheese.
11. 11
    Bake about 5 minutes more or until the cheese melts.
12. 12
    Makes 8 servings.