Sausage-Peach Breakfast Bake
3 ingredients
6 steps
Ingredients
- 2 c. pancake mix
- 1 (16 oz.) can sliced peaches
- 8 oz. pkg. brown and serve sausage links such as Little Sizzlers.
Directions
-
1Drain peaches and reserve liquid.
-
2Cut sausage links crosswise into bite-size pieces.
-
3Prepare pancake mix as usual, except use up to 1 c. of peach liquid as part of the mixture.
-
4Turn into a 9 x 13 baking dish and arrange peaches and sausage on top.
-
5Bake 350° for 30 minutes.
-
6Serve with syrup.
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