Sausage Pie

7 ingredients
8 steps

Ingredients

  • 1 lb. hot sausage
  • 1 onion, chopped
  • 1 pkg. sharp Cheddar, grated
  • 1 c. Bisquick
  • 3 eggs
  • 1 1/2 c. milk
  • sliced bell pepper (optional)

Directions

  1. 1
    In skillet brown 1 pound sausage and chopped onion.
  2. 2
    Drain.
  3. 3
    In 2 greased pie plates or 1 large square pan, spread meat.
  4. 4
    Sprinkle whole package grated cheese over mixture.
  5. 5
    In a bowl, mix Bisquick, eggs and milk and pour over meat/cheese mixture.
  6. 6
    Slice bell peppers and place on top.
  7. 7
    Cook for 30 minutes at 400°.
  8. 8
    Let cool slightly before slicing.

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