Sausage Quiche

6 ingredients
6 steps

Ingredients

  • 12 oz. shredded Jack cheese
  • 12 oz. shredded Cheddar cheese
  • 4 eggs
  • 3 c. milk
  • 1 1/2 c. biscuit mix
  • 1 lb. pan sausage

Directions

  1. 1
    Brown pan sausage until crumbly and set aside.
  2. 2
    Combine the 2 cheeses.
  3. 3
    Pour them into a well-greased baking dish.
  4. 4
    Blend the eggs, milk and biscuit mix very well.
  5. 5
    Pour this over the cheese. Sprinkle with the sausage.
  6. 6
    Bake at 350° for 40 to 45 minutes.

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