Sausage Squares
11 ingredients
30 steps
Ingredients
- 1 lb. sausage, pork (hot or regular)
- 1/2 c. onion, chopped
- 1/4 c. Parmesan cheese, grated
- 1/2 c. Swiss cheese, grated
- 1 egg, beaten
- 1/4 tsp. liquid hot pepper sauce (do not use if hot sausage is used)
- 1 1/2 tsp. salt
- 2 Tbsp. parsley, chopped
- 2 c. buttermilk pancake mix or biscuit mix
- 2/3 c. milk
- 1/4 c. mayonnaise
Directions
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1Cook
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2sausage
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3and
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4onion
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5over
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6low heat until meat is browned.
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7Drain.
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8Add
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9cheese,
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10egg,
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11liquid hot pepper sauce, salt and parsley.
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12Make a dough by mixing the biscuit mix with the milk
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13and mayonnaise.
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14This makes a sticky dough. Spread half of the
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15dough
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16over the bottom of a well-greased 8-inch square pan.
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17Cover the dough with the sausage mixture.
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18Spread the remaining
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19dough
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20over the sausage mixture.
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21Bake at 350° for
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2225 minutes
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23or
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24until done.
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25(Cut into squares and serve hot.) Yields
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269
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27servings.
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28This is
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29good for breakfast or a light lunch.
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30Can be made in advance and frozen.
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