Sauteed Celery
5 ingredients
2 steps
Ingredients
- 1 bunch celery
- 4 Tbsp. salad oil
- 1 cube bouillon
- 1 c. boiling water
- 1/2 c. minced onion
Directions
-
1Wash and separate celery.
-
2Cut crosswise at a slant, about 2 inches long and 1/4 inch thick.
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