Sauteed Cherries

Directions

1. 1
   Melt the butter in a medium skillet over medium heat.
2. 2
   Add the sugar, stir, then add the cherries and cook, stirring occasionally, until the cherries are tender and hot through, about 3-5 minutes.
3. 3
   Add the lemon juice,stir, then remove from the heat.
4. 4
   Divide the cherries among 6 shallow dishes, and serve with vanilla ice cream.