Sauteed Chicken
5 ingredients
1 steps
Ingredients
- 2 sticks butter (saute chicken in one stick)
- 1 can cream of chicken
- 3/4 c. water
- 3/4 c. sherry
- 1/2 tsp. salt
Directions
-
1Then pour over chicken in casserole dish. Cook 1 hour at 350°. Cook rice and use sauce over rice.
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