Sauteed Oysters

5 ingredients
5 steps

Ingredients

  • 1 qt. oysters
  • 1 stick butter
  • 1 tsp. lemon pepper
  • 1/8 tsp. onion powder
  • 1/8 tsp. Italian seasoning

Directions

  1. 1
    Drain oysters.
  2. 2
    Cook on medium heat for 5 to 10 minutes. Drain liquid again.
  3. 3
    Then add butter and spices.
  4. 4
    Saute for 10 more minutes.
  5. 5
    Serve with crackers.

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