Sauteed Spinach

7 ingredients
3 steps

Ingredients

  • 2 Tbsp. oil
  • 1 Tbsp. butter
  • 1 onion, chopped
  • 1 lb. spinach, coarsely chopped
  • 1/4 c. chopped walnuts, toasted
  • 1/2 c. raisins
  • salt and pepper to taste

Directions

  1. 1
    Heat oil and butter in skillet.
  2. 2
    Saute onion for 2 minutes. Add spinach and cook until just wilted.
  3. 3
    Add raisins and walnuts and toss altogether.

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