Savory Bacon & Eggs
9 ingredients
4 steps
Ingredients
- 3 eggs
- 3 scallions, with greens chopped
- 1 teaspoon butter
- 1 tbsn half-and-half
- 34 teaspoon brown mustard
- 3 slices bacon, cooked, drained, crumbled
- 18 teaspoon pepper
- 18 teaspoon salt
- 1 tbsn parsley, fresh chopped
Directions
-
1Saute the scallions in the butter.
-
2beat the eggs with the half and half, mustard, pepper, salt, add the crumbled bacon.
-
3Scramble the mixture over medium heat.
-
4Garnish with fresh parsley and serve.
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