Savory Cheese And Onion Pie Recipe

Name: Savory Cheese And Onion Pie Recipe
Ingredients: 10 ounce. cheese (1/2 Swiss, 1/2 Gruyere) or possibly sharp cheddar; 2 tbsp. butter; 2 lg. onions; 1 teaspoon minced basil; 4 tbsp. butter; 2 lg. hard tomatoes, sliced; 2 lg. Large eggs; 3/4 c. cream; Pie crust

9 ingredients

8 steps

Ingredients

10 ounce. cheese (1/2 Swiss, 1/2 Gruyere) or possibly sharp cheddar
2 tbsp. butter
2 lg. onions
1 teaspoon minced basil
4 tbsp. butter
2 lg. hard tomatoes, sliced
2 lg. Large eggs
3/4 c. cream
Pie crust

Directions

1

Grate all cheese and toss with flour.
2

Heat butter in a large skillet, slice the onions and saute/fry very gently in butter till they turn golden brown, about 1/2 hour.
3

Spread 1/3 cheese over bottom of pie dish, then place onions over it.
4

In the butter which is left, heat the tomato slices with basil for 2 min.
5

Arrange tomatoes over onions, then cover with remaining cheese.
6

Beat Large eggs with cream, pour over cheese.
7

Bake in preheated oven at 350 degrees about 35 to 40 min.
8

Serves 6.