Savory Cheesecake

10 ingredients
4 steps

Ingredients

  • 1 single pie crust
  • 3 (8 oz.) pkg. cream cheese, softened
  • 4 eggs
  • 1/4 c. milk
  • 1 c. shredded Swiss cheese
  • 8 slices bacon, crisply cooked and crumbled
  • 1/2 c. chopped green onions
  • 1/4 tsp. salt
  • 1/4 tsp. freshly ground pepper
  • 1/8 to 1/4 tsp. cayenne pepper

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    Gently press crust in bottom and 1-inch up sides of 9-inch spring-form pan.
  3. 3
    Bake for 5 minutes; remove from oven.
  4. 4
    Reduce oven to 350°.

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