Savory Corn Pie

Directions

1. 1
   Preheat oven to 375 degrees F.
2. 2
   Cornbread topping:.
3. 3
   Mix ingredients togehter only to moisten.
4. 4
   Filling:.
5. 5
   Lightly brown the sauaage over medium heat and drain.
6. 6
   Stir flour in with meat.
7. 7
   Slowly add tomato juice while stirring and cook to thicken.
8. 8
   Drain corn and beans, reserving liquid.
9. 9
   Add to meat mixture.
10. 10
    If sauce/meat mixture gets too thick, thin with reserved vegetable juices or more tomato juice.
11. 11
    Pour meat mixture into 2 quart casserole.
12. 12
    Top with cornbread dough dropped by spoonful.
13. 13
    Bake at 375 degrees until browned and bubbly, about 25 minutes.