Savory Grilled Potatoes

6 ingredients
5 steps

Ingredients

  • 1/2 c. Kraft salad dressing
  • 1/2 tsp. McCormick Creole seasoning
  • 1/4 tsp. Goya Adobo seasoning
  • 1/4 tsp. pepper
  • 3 baking potatoes, cut into 1/4-inch slices
  • 1 large onion, sliced

Directions

  1. 1
    Mix salad dressing and seasonings in large bowl until well blended.
  2. 2
    Stir in potatoes and onion to coat.
  3. 3
    Divide potato mixture evenly among 6 (12-inch) square pieces of heavy-duty foil. Seal each to form pocket.
  4. 4
    Place foil packets on grill over medium hot coals.
  5. 5
    Grill, covered, 25 to 30 minutes or until potatoes are tender.

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