Savory Ham Bread

Name: Savory Ham Bread
Ingredients: 2/3 c. green onion and tops; 3 Tbsp. Wesson oil; 2 c. Bisquick; 1 c. chopped, cooked ham or corned beef; 2 eggs, slightly beaten; 2/3 c. milk (sweet); 1/2 tsp. prepared mustard; 1 1/2 c. grated sharp cheese; 2 Tbsp. sesame seed (optional); 3 Tbsp. butter or margarine, melted

10 ingredients

8 steps

Ingredients

2/3 c. green onion and tops
3 Tbsp. Wesson oil
2 c. Bisquick
1 c. chopped, cooked ham or corned beef
2 eggs, slightly beaten
2/3 c. milk (sweet)
1/2 tsp. prepared mustard
1 1/2 c. grated sharp cheese
2 Tbsp. sesame seed (optional)
3 Tbsp. butter or margarine, melted

Directions

1

Saute onion in 1 tablespoon of oil approximately 2 minutes. Combine Bisquick and ham.
2

Mix remaining oil, eggs, milk, mustard, onions and 1/2 the cheese.
3

Add to ham mixture and stir until well mixed.
4

Spread in greased round 10-inch casserole 1 to 1 1/2-inches deep.
5

Sprinkle with rest of cheese and sesame seed (if desired).
6

Pour butter or margarine over top.
7

Bake at 375° for 35 to 40 minutes.
8

Cut in wedges and serve hot with butter.

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