Savory Lasagna

22 ingredients
14 steps

Ingredients

  • MEAT SAUCE:
  • 2T- Olive Oil
  • 1-Med. Onion diced
  • 1-Carrot diced
  • 2T-Prepared Garlic
  • 1#-Ground Beef
  • 1/2#-Ground Pork
  • 35oz-Prepared Spaghetti Sauce
  • 35oz-Diced Tomatoes
  • 1/2C-Dry Red Wine
  • 1t-Salt
  • 1t-Black Pepper
  • CHEESE SAUCE:
  • 1/2C-Half'n'Half
  • 1.5#-Riccotta
  • 1/4#-Parmesan
  • 2-Eggs
  • 1t-Salt
  • 1t-Pepper
  • 1/4C-Italian Seasoning
  • 1#-Mozzarella
  • 18-21-Lasagna Noodles

Directions

  1. 1
    -Heat water for noodles.
  2. 2
    -Pre-heat oven to 350 degrees.
  3. 3
    -Brown ground beef and pork, add wine, cook down, and reserve.
  4. 4
    -Sautee onion & carrots until soft. Add garlic and sautee a minute.
  5. 5
    -Mix beef/pork, onion/carrot, spaghetti sauce, and tomatoes together in a large pot and simmer for 20 minutes.
  6. 6
    -Meanwhile, in a large bowl, add riccotta, paremsan, half'n'half, eggs, salt/pepper, and italian seasoning.
  7. 7
    -Meanwhile, boil noodles until slightly soft, rinse, and cool.
  8. 8
    -Spread 1/3 of meat sauce on the bottom of the casserole.
  9. 9
    -Top meet sauce with noodles.
  10. 10
    -Spread 1/3 of cheese sauce over noodles.
  11. 11
    -Spread 1/3 mozzarella over cheese sauce.
  12. 12
    -Repeat with 2 more layers.
  13. 13
    -Sprinkle top layer (over mozzarella) with a little parmesan.
  14. 14
    Bake at 350 for 45 minutes to 1 hour until bubbly and golden.

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