Savory Lima Beans

8 ingredients
6 steps

Ingredients

  • 2 tsp. butter or margarine
  • 1 green onion, finely chopped
  • 2 tsp. green pepper
  • 1 tomato, peeled and seeded
  • dash of dried dill weed or thyme
  • 1/4 tsp. salt
  • few grains pepper
  • 1 c. frozen or canned fordhook lima beans or green beans

Directions

  1. 1
    Melt butter in a 3-cup saucepan with cover.
  2. 2
    Add onion and green pepper; cover and cook a few minutes.
  3. 3
    Add tomatoes, dill weed, salt and pepper; mix well.
  4. 4
    Add lima beans.
  5. 5
    Cover and cook 10 to 15 minutes.
  6. 6
    Makes 2 servings.

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