Savory Minestrone
14 ingredients
9 steps
Ingredients
- 3 slices bacon, diced
- 1 cup chopped onion
- 12 cup chopped celery
- 2 -4 cloves garlic, minced
- 1 -2 teaspoon basil leaves, crushed
- 1 (10 1/2 ounce) can beef broth
- 1 (11 1/2 ounce) can bean with bacon soup
- 1 34 cups water
- 1 (16 ounce) can tomatoes, undrained
- 1 lb polska kielbasa
- 12 cup uncooked small tube macaroni
- 12 teaspoon salt
- 1 cup cabbage, cut into long thin shreds
- 1 cup cubed zucchini
Directions
-
1In a large saucepan, start browning bacon.
-
2Add onion, celery, garlic, and basil.
-
3Cook until tender.
-
4Stir in canned soups, water, tomatoes, macaroni, and salt.
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5Bring to a boil; cover.
-
6Reduce hear and simmer 15 minute.
-
7Add cabbage, zucchini, and kielbasa (cut in semi-circles).
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8Cook 20 minute more or until veggies are tender.
-
9Stir occasionally.
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