Savory Pork Shepherd's Pie

4 ingredients
7 steps

Ingredients

  • 1 pkg. (11.5 oz.) OSCAR MAYER CARVING BOARD Hickory Smoked Seasoned Pulled Pork
  • 1 cup frozen mixed vegetables (carrots, corn, green beans, peas), thawed, well drained
  • 1/2 cup plus 2 Tbsp. KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided
  • 1 container (1-1/2 lb.) refrigerated mashed potatoes

Directions

  1. 1
    Heat oven to 350 degrees F.
  2. 2
    Spread meat onto bottom of 9-inch pie plate sprayed with cooking spray.
  3. 3
    Top with mixed vegetables, 1/2 cup cheese and potatoes.
  4. 4
    Bake 30 min.
  5. 5
    or until heated through.
  6. 6
    Top with remaining cheese; bake 5 min.
  7. 7
    or until melted.

Products Matching These Ingredients

More Recipes to Try