Savory Pumpkin Pie

Directions

1. 1
   Cut pumpkin in slices; peel, dice and cook in 1/3 cup water over moderate heat with chopped garlic for 20 minutes or until dry. Meanwhile, brown the bacon.
2. 2
   Drain the fat off and reserve.
3. 3
   Mix egg yolks with flour, cream and milk.
4. 4
   Add chopped chives.
5. 5
   Oil lightly pie dish.
6. 6
   Place pie shell in a deep dish.
7. 7
   When pumpkin is cooked, puree it.
8. 8
   Add bacon and egg mixture.
9. 9
   Salt and pepper to taste.
10. 10
    Pour into pie shell.
11. 11
    Bake for 30 to 45 minutes in hot oven.
12. 12
    Serve hot with salad.