Savory Spinach Diamonds

Directions

1. 1
   Heat oil in medium skillet over medium heat.
2. 2
   Add onions, cook and stir until soft and golden, 5 to 6 minutes.
3. 3
   Stir in garlic; cook 30 seconds.
4. 4
   Remove from heat.
5. 5
   Squeeze spinach to remove excess moisture.
6. 6
   Whisk eggs and milk.
7. 7
   Stir in spinach, onion mixture and bread crumbs; mix well.
8. 8
   Stir in cheeses.
9. 9
   Add remaining ingredients; mix well.
10. 10
    Place mixture in pan; spread evenly.
11. 11
    Bake 40 minutes.
12. 12
    Cool on wire rack.
13. 13
    Serve slightly warm or at room temperature.
14. 14
    To serve, cut diagonally into 2 to 3-inch diamonds.
15. 15
    Makes about 40.