Savoury Lamb Chops
11 ingredients
3 steps
Ingredients
- 6 -8 lamb chops
- 2 tablespoons flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/4 teaspoon ginger
- 1 cup water
- 1 tablespoon tomato sauce or 1 tablespoon ketchup
- 1 tablespoon vinegar
- 1/4 teaspoon mustard powder
- 1/4 teaspoon mixed spice
- 1/2 teaspoon mixed herbs
Directions
-
1Trim as much of the fat off the chops as possible and place meat in casserole dish, mix ingrediants together and pour over meat.
-
2Bake at 150 degrees celcius for 3-4 hours.
-
3Great for tough meat, just cook for longer.
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