Scallop Potatoes

Directions

1. 1
   Melt butter in saucepan.
2. 2
   Stir in flour and salt.
3. 3
   Add milk, stirring constantly, until sauce boils and thickens.
4. 4
   Add potatoes; let boil, stirring constantly.
5. 5
   Pour into greased casserole dish.
6. 6
   Cover and bake at 350° for 30 to 40 minutes.
7. 7
   If desired, add parsley flakes and onion flakes.
8. 8
   Crumble 1 slice of cheese and sprinkle on top.