Scallop Potatoes

Name: Scallop Potatoes
Ingredients: 6 white potatoes; 2 medium onions; 1 garlic clove; 2 eggs; 3 c. half and half milk; 1/2 c. sharp cheese, grated; pepper and salt; 2 Tbsp. margarine

8 ingredients

8 steps

Ingredients

6 white potatoes
2 medium onions
1 garlic clove
2 eggs
3 c. half and half milk
1/2 c. sharp cheese, grated
pepper and salt
2 Tbsp. margarine

Directions

1

Peel potatoes and slice thin.
2

Slice onions.
3

Cut garlic in half.
4

Beat eggs and mix with half and half milk.
5

In oblong dish, rub bottom of dish with garlic cloves and margarine.
6

Make layer of thin sliced potatoes, layer of onions, layer of grated cheese and repeat until they are all used. Pour egg and half and half mixture over layers.
7

Part with margarine.
8

Cook in oven at 350° for 1 hour.