Scalloped Cabbage

Directions

1. 1
   Take one 9 x 13-inch cake pan, layer bottom of cake pan with crackers.
2. 2
   Then layer cabbage on top of crackers.
3. 3
   Then put thin slices of butter on cabbage.
4. 4
   Then put layers of cheese over butter, then fill pan with milk until you can see it.
5. 5
   Bake at 350° until milk dries out of it.
6. 6
   Salt and pepper to taste.