Scalloped Cheese
6 ingredients
5 steps
Ingredients
- 5 or 6 slices stale bread
- 2 Tbsp. butter
- 1 c. grated cheese
- 1 1/2 c. hot milk
- 2 eggs
- 1/2 tsp. salt
Directions
-
1Butter the bread and cut into small pieces.
-
2Arrange it in a small baking dish alternating with the cheese, using bread for the bottom and top layers.
-
3Beat the eggs slightly and add the milk and salt.
-
4Cover the bread with the mixture adding more milk, if necessary.
-
5Bake in a slow 325° oven for 20 to 30 minutes.
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