Scalloped Chicken
8 ingredients
2 steps
Ingredients
- 4 c. cooked chicken
- 6 c. bread crumbs (4 c. seasoned and 2 c. unseasoned)
- 1 1/2 tsp. sage
- 1/8 tsp. pepper
- 1/2 c. cream or milk
- 2 c. chicken broth
- 3/4 tsp. salt
- 2 Tbsp. onion
Directions
-
1Put chicken and crumbs in casserole.
-
2Heat fat, cream, broth and seasoning; pour over chicken and bake at 350° for 35 minutes.
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