Scalloped Corn

7 ingredients
5 steps

Ingredients

  • 1 can cream-style corn
  • 1 c. milk
  • 1 beaten egg
  • 1 c. cracker crumbs
  • 3 Tbsp. chopped pimento
  • 2 Tbsp. chopped onion
  • 1/2 c. buttered cracker crumbs

Directions

  1. 1
    Mix corn, milk and egg.
  2. 2
    Add 1 cup crumbs, pimento, onion and dash of salt and pepper.
  3. 3
    Pour into greased casserole.
  4. 4
    Top with buttered crumbs.
  5. 5
    Bake at 350° for 35 to 40 minutes.

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