Scalloped Corn

6 ingredients
3 steps

Ingredients

  • 2 c. corn (1 can)
  • 2 beaten eggs
  • 1/2 tsp. salt
  • 1/2 c. cracker crumbs
  • 3/4 c. milk
  • 2 Tbsp. butter

Directions

  1. 1
    Combine corn, eggs, salt, cracker crumbs and milk.
  2. 2
    Dot with butter.
  3. 3
    Bake at 325°.

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