Scalloped Corn

5 ingredients
3 steps

Ingredients

  • 1 can creamed corn
  • 1 can regular kernel corn
  • 1 pkg. muffin mix
  • 1 egg
  • 1/4 c. milk

Directions

  1. 1
    In cooking bowl, mix egg and milk together.
  2. 2
    Add can of creamed corn and drained can of regular corn.
  3. 3
    Stir in muffin mix. Bake in oven for 30 to 45 minutes at 350°.

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