Scalloped Corn

7 ingredients
3 steps

Ingredients

  • 1 box Jiffy corn muffin/bread mix
  • 2 cans creamed corn
  • 4 eggs, beaten
  • 1 c. oil
  • 1 tsp. minced onion
  • 1 c. grated Cheddar cheese
  • pimento (optional)

Directions

  1. 1
    Mix all of the ingredients.
  2. 2
    Place in a deep casserole dish (1 to 2-inches extra room to rise).
  3. 3
    Bake at 350° for 45 to 60 minutes, depending on dish depth.

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