Scalloped Corn
7 ingredients
3 steps
Ingredients
- 1 can cream-style corn
- 2 eggs, well beaten
- 1/2 c. chunked Cheddar cheese
- 1/4 tsp. salt
- 1 c. milk
- 1/4 c. chopped onion
- 1 c. crushed saltines
Directions
-
1Mix all ingredients together and put in a buttered casserole dish.
-
2Sprinkle top with paprika.
-
3Bake at 350° for 50 minutes.
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