Scalloped Corn

7 ingredients
2 steps

Ingredients

  • 2 cans cream-style corn
  • 1 c. milk
  • 1 c. cracker crumbs
  • 1/2 c. diced green pepper
  • 1/2 c. diced onion
  • 2 Tbsp. butter, melted
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients together and pour into casserole.
  2. 2
    Bake in a 350° oven for 30 to 35 minutes.

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