Scalloped Corn

7 ingredients
3 steps

Ingredients

  • 1 can corn
  • 1/2 c. cracker crumbs
  • 4 tsp. cheese, grated
  • 2/3 c. milk
  • 1 egg, beaten
  • salt and pepper
  • 2 tsp. butter, melted

Directions

  1. 1
    Beat egg; add milk and melted butter.
  2. 2
    Put corn, crumbs and cheese
  3. 3
    in layers into casserole. Pour liquid over top. Bake at 350° until cheese is melted.

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