Scalloped Corn
10 ingredients
4 steps
Ingredients
- 1 can cream-style corn
- 1 can whole corn, drained
- 1/2 tsp. sugar
- 1/8 tsp. salt
- 1/8 tsp. pepper
- 2 eggs
- 12 rolled crackers
- 1 c. canned milk
- 10 fresh mushrooms, sliced
- sometimes oysters if wanted
Directions
-
1Mix all together.
-
2Put in buttered baking dish.
-
3Put oven at 350°.
-
4Bake for 1 to 1 1/2 hours or until you can insert knife in middle and it comes out clean.
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