Scalloped Corn
7 ingredients
5 steps
Ingredients
- 1 can whole kernel corn
- 1 can creamed corn
- 1 stick butter
- 1 c. sour cream
- 2 eggs
- 1 box Jiffy corn muffin mix
- 1 Tbsp. sugar
Directions
-
1Drain
-
2the whole kernel corn.
-
3Melt butter and mix with sour cream.
-
4Beat the eggs, then add all ingredients.
-
5Bake in oven at 350° for 40 minutes.
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