Scalloped Corn Supreme

10 ingredients
7 steps

Ingredients

  • 1 can cream-style corn
  • 1 can oysters, drained
  • 1 well beaten egg
  • 1 c. cracker crumbs
  • 1/4 c. minced onion
  • 3/4 tsp. salt
  • 2 Tbsp. butter
  • 1 1/2 c. cracker crumbs
  • 1 can corn, drained
  • 1 c. milk

Directions

  1. 1
    Heat corn, milk and oysters.
  2. 2
    Gradually stir in egg and 1 cup of crumbs, onion and salt.
  3. 3
    Mix well.
  4. 4
    Pour into greased baking dish.
  5. 5
    Melt butter and mix with 1/2 cup crumbs.
  6. 6
    Sprinkle buttered crumbs over corn.
  7. 7
    Bake at 350° for 30 minutes.

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