Scalloped Oysters

5 ingredients
5 steps

Ingredients

  • 2 c. oyster crackers
  • 1/4 c. melted butter
  • 2 small cans oysters
  • pepper to taste
  • 3/4 c. milk

Directions

  1. 1
    Mix crackers and butter.
  2. 2
    Put 1/3 of this into baking dish. Pour 1 can of oysters with juice over crackers.
  3. 3
    Pepper; repeat layers.
  4. 4
    Pour milk over top.
  5. 5
    Let stand for about 15 minutes. Bake at 350° for 20 minutes.

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