Scalloped Oysters Corn

8 ingredients
4 steps

Ingredients

  • 8 oz. can oyster pieces
  • 1 c. coarsely broken cracker crumbs
  • 1/2 c. chopped celery
  • 1/4 tsp. salt and pepper
  • 1 can creamed corn
  • 1 c. milk
  • 1 slightly beaten egg
  • 1 Tbsp. chopped pimento

Directions

  1. 1
    Mix well and pour into greased casserole.
  2. 2
    Sprinkle on top 2 tablespoons melted margarine and 1/2 cup crackers (11).
  3. 3
    Bake at 350° for 1 hour.
  4. 4
    Serves 6.

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