Scalloped Potatoes

6 ingredients
8 steps

Ingredients

  • 4 medium potatoes
  • 1 Tbsp. flour
  • 1 tsp. salt
  • 1/2 c. chopped onions
  • 1 1/2 c. milk
  • 2 Tbsp. butter

Directions

  1. 1
    Peel and slice 4 medium potatoes.
  2. 2
    Arrange in 3-quart casserole.
  3. 3
    Sprinkle with flour, salt and onions.
  4. 4
    Pour on milk and dot with butter.
  5. 5
    Cover with glass lid or Handi-Wrap.
  6. 6
    Microwave on High, 8 to 10 minutes.
  7. 7
    Let stand 5 minutes.
  8. 8
    If necessary to reheat, cover and put on Reheat 3 to 4 minutes.

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