Scalloped Potatoes

Directions

1. 1
   Peel, wash and slice potatoes.
2. 2
   Spread layer of potatoes in bottom of a 2-quart baking dish.
3. 3
   Sprinkle with salt, pepper and flour; then dot with butter.
4. 4
   Repeat layers until 3/4 full, then pour milk over layers.
5. 5
   Sprinkle with cheese.
6. 6
   Bake at 350° for 1 hour or until tender.