Scalloped Turkey

9 ingredients
8 steps

Ingredients

  • 2 c. diced roasted turkey
  • 1/2 c. chopped celery
  • 1/4 c. chopped green pepper
  • 3 Tbsp. butter or margarine
  • 2 Tbsp. flour
  • 1/4 tsp. salt
  • 1 1/2 c. milk
  • 1 Tbsp. chopped pimentos
  • 2 c. potato chips, lightly crushed

Directions

  1. 1
    Cook celery and green pepper in 1 tablespoon butter.
  2. 2
    Remove mixture from pan.
  3. 3
    Melt remaining butter in pan.
  4. 4
    Blend in flour and salt.
  5. 5
    Remove from heat.
  6. 6
    Gradually add milk, stirring constantly.
  7. 7
    Cook until mixture thickens.
  8. 8
    Add turkey, celery, green pepper and pimento.

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