Scallops And Broccoli

Directions

1. 1
   Add cornstarch to soup. Saute mushrooms in garlic in 2 tablespoons margarine.
2. 2
   Add scallops.
3. 3
   Cook 3 minutes. Add broccoli and cook 3 more minutes.
4. 4
   Add soup and soy sauce.
5. 5
   Bring to boil.
6. 6
   Lower heat and cook two minutes, covered, or until broccoli is crisp cooked.
7. 7
   Serve over rice.