Scallops Oriental

5 ingredients
6 steps

Ingredients

  • 2 lb. fresh or frozen scallops
  • 1/4 c. honey
  • 1/4 c. mustard
  • 1 tsp. curry powder
  • 1 tsp. fresh lemon juice

Directions

  1. 1
    Preheat broiler.
  2. 2
    Spray baking pan with vegetable oil.
  3. 3
    Rinse scallops in cold water and drain.
  4. 4
    Place in baking pan.
  5. 5
    In a saucepan, combine honey, mustard, curry powder and lemon juice. Brush scallops with sauce.
  6. 6
    Broil 4 inches from heat for 5 to 8 minutes or until browned.

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